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Dianne Jacob, Will Write For Food

Useful Tips, Interviews, and Stories to Inspire Food Writers and Bloggers

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repurposing content

Create Evergreen Content to Promote Your Book

August 28, 2018 by diannejacob 6 Comments

A guest post by Stephanie Weaver

When my book, The Migraine Relief Plan, came out, I created evergreen content to support it. That means I used the same content multiple times on several platforms.

Since like you, I only have so much time, I wanted [Read more…] about Create Evergreen Content to Promote Your Book

Filed Under: Promotion Tagged With: cookbook promotion, creating evergreen content, creating promotional videos, repurposing content

8 Ways to Recycle, Repurpose and Aggregate Your Content

August 29, 2017 by diannejacob 25 Comments

Recycle, Repurpose and Aggregate ContentLast week Amy Sherman of Cooking With Amy and I did a session at TechMunch San Francisco on “How to Recycle, Repurpose and Aggregate Existing Content.” Amy is a longtime colleague and friend who started her food blog in 2003.

When I tweeted about the session, Shauna James Ahern of Gluten-Free Girl replied, “I’d love to see your write-up of this afterward!” So I knew I had to [Read more…] about 8 Ways to Recycle, Repurpose and Aggregate Your Content

Filed Under: Food Blogging, Writing Tagged With: aggregating content, repurposing content, reusing content

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