Dianne Jacob, Will Write For Food
Useful Tips, Interviews, and Stories to Inspire Food Writers and Bloggers
Negative feedback on your writing is hard, even when someone delivers it with sensitivity. I got negative feedback regularly from my writing group, but it was rarely as bad as it sounds.
Most of the time, the members were complimentary. When I got negative feedback, I tried to see it from their point of view. Because sometimes I get so [Read more…] about 7 Ways to Deal with Negative Feedback on Your Writing
A guest post by Kathryn Pauline
“Do you ever worry you’ll run out of ideas?” was one of the most stressful things people asked me about blogging when I first started. Now that I’ve been doing recipe development for years, I have developed over 200 recipes that I love. That anxiety has more or less gone away.
Fortunately, it’s actually pretty easy to set yourself up for creative success with recipe development, and to make sure that your success is meaningful and [Read more…] about How to Find Inspiration in Recipe Development
Are you a collector of food memorabililia and person of some consequence? Good. Maybe a university that acquires papers will be interested in your collection.
Nathalie Dupree, the esteemed author of 13 cookbooks and the host of more than 300 cooking shows for The Food Network, PBS and The Learning Channel, sold [Read more…] about University Acquires Papers of Cookbook Author Nathalie Dupree
A guest post by Jasmine Lukuku
A few years ago, I felt restless about blogging. I’d poured a lot of time into developing a niche community for Black Food Bloggers Club on Facebook. The group had grown organically, but I was eager to connect with members face-to-face at a blogging retreat.
After polling the group to gauge interest, I decided to host a blogging retreat in New Orleans. We would spend mornings [Read more…] about 5 Tips for Hosting a Food Blogging Retreat
At the first-ever BlogHer conference in 2009, I announced that I had just started my blog about food writing. At the time I was on a panel, sandwiched between Ree Drummond, the Pioneer Woman; and Susan Russo of Food Blogga.
You might know what happened to these two since then: Drummond went on to the Food Network and became an [Read more…] about My Blog About Food Writing Turns 10 (and How Blogging has Changed)
For years I’ve wanted to go to England’s Oxford Food Symposium. Finally doing so gave me a chance to meet and hear from some of the great minds in food writing who don’t [Read more…] about A Splendid Time at the Oxford Food Symposium
It’s hard to keep up with all the great links that speak to our lives as writers, bloggers, food lovers and cooks.
So I do it for you. I scour social media, Facebook groups, newsletters and other media to find what interests me and I hope by extension, you. Usually I [Read more…] about 15 Great Links for Food Writers and Bloggers
