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Dianne Jacob, Will Write For Food

Useful Tips, Interviews, and Stories to Inspire Food Writers and Bloggers

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cookbook awards

Enter the IACP Awards for Free until Nov. 14

November 1, 2018 by diannejacob 4 Comments

You like to win awards, right? Then you’ll be interested in this special blog post about the International Association of Culinary Professionals (IACP) annual awards.

Following on the heels of the James Beard Foundation awards in offering free entry to some awards for two weeks, IACP offers  [Read more…] about Enter the IACP Awards for Free until Nov. 14

Filed Under: Awards Tagged With: cookbook awards, food journalism awards, IACP annual awards

Enter the James Beard Awards for Free! Now.

October 16, 2018 by diannejacob 6 Comments

It’s time to enter the James Beard Awards. And there’s good news: There will be no charge to enter for two weeks: October 15-30, 2018. First-time entrants in the journalism awards may submit work for free anytime.

This is a change to the usual entrance fees, which cost $150 per entry (or $100 if you’re a member of the foundation). The foundation announced these and other changes recently in the hopes of attracting [Read more…] about Enter the James Beard Awards for Free! Now.

Filed Under: Awards Tagged With: cookbook awards, food journalism awards, food writing awards, James Beard Foundation awards

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