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Dianne Jacob, Will Write For Food

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using CreateSpace

I Self-Published a Cookbook, Despite it All

April 29, 2014 by diannejacob 77 Comments

A Guest Post by Marcy Goldman

I never wanted to self-publish. I imagined continuing Random House and Harper Collins book deals for my growing baking author platform and features in leading newspapers and online venues. I envisioned more Christmas baskets from my publishers, help with my blog and website, and publicists to set up my interviews and promotional spots.

Marcy-Goldman

Marcy Goldman, a traditionally published bestselling author, chose to start her own imprint.

Instead, I am now River Heart Press, my own imprint, and I am boldly going where I went when I was 12 years old and self-published my own street newspaper, The Goldman Times.

After 25 years of great publishers, great cookbooks and what I thought was an upward spiraling career, I wasn’t getting a response to my next book idea from traditional publishers. So I [Read more…] about I Self-Published a Cookbook, Despite it All

Filed Under: Self Publishing Tagged With: cookbook writing, food writing, self-publishing, self-publishing a cookbook, using CreateSpace

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