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Dianne Jacob, Will Write For Food

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The Book of Jewish Food

The Perfectly-Prepared Dinner that Failed

January 24, 2011 by diannejacob

I planned a dinner last week, hoping to achieve these goals. I wanted to cook for my cousin Dana in Los Angeles, who is dying of cancer.

He requested two dishes that did not go together: spaghetti and meatballs, in honor of his mother’s Italian-Catholic side; and Hamoth, a sweet and sour beet stew made by our Iraqi-Jewish grandmother, which is actually an Indian-Jewish dish.

(Confused yet? Now, if you had an Italian-Catholic mother from New York and an Iraqi-Jewish father from Shanghai, what would your identity be? Dana chose to play the bagpipes.)

I cooked the meal at the home of my friend Mary Ann and her husband Daniel, where my [Read more…] about The Perfectly-Prepared Dinner that Failed

Filed Under: Personal Stuff Tagged With: Food blogging, food writing, My Calabria, The Book of Jewish Food

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