Yes, David Leite is the founder of Leites Culinaria and the multiple award-winning food essayist. And I know him as my warm, generous, and loyal friend. We have stayed at each others’ homes, met each other’s partners, and even had pastries in Paris last year.
If you don’t know him yet, David wrote an award-winning cookbook on Portuguese food. He won several James Beard and other awards. He’s been a correspondent and guest host on The Splendid Table and Martha Stewart Radio, and appeared on The Today Show.
Now he’s accomplished a huge goal, and I couldn’t be more proud. He’s written [Read more…] about Q&A: David Leite on Food, Mental Illness and Coming Out