
Hey, have you heard? The web is mostly video already. What does that mean for us writers?
Cookbook author and writer Michael Ruhlman returned to blogging recently, after a couple of months off. In his post, he wondered if people still read food blogs.
It never occured to him that the big question might be about video, not text.
“Am I wrong in thinking that there are fewer [blogs] now and that people are spending their time reading more established sites such as Serious Eats, The Kitchn, and Food 52?” he asked.
Fortunately for him, Elise Bauer of [Read more…] about As The Web Goes to Video, What Happens to Writing?