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Dianne Jacob, Will Write For Food

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best practices for recipe writing

What Makes an Award-Winning Cookbook?

May 26, 2020 by diannejacob 12 Comments

image for post on award-wining cookookA guest post by Sara Bir

I always tell people the International Association of Culinary Professionals (IACP) awards are to the James Beard Awards what the Golden Globes are to the Oscars. They’re a big deal, a feather in the caps of publishers and authors who produce an award-winning cookbook.

I was a volunteer cookbook judge for the awards. The category I judged had [Read more…] about What Makes an Award-Winning Cookbook?

Filed Under: Recipe Writing Tagged With: best practices for recipe writing, cookbook judging, IACP Cookbook Awards, Sara Bir, Writing an award-winning cookbook

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