Feb 042014
 
Molly-Wisenberg by Kyle Johnson

Food blogger Molly Wizenberg, whose writing career expanded to include two memoirs. (Photo by Kyle Johnson)

At Food Blog South recently in Birmingham, food blogger Molly Wizenberg shared her story of leaving graduate school and jumping into the unknown with her blog, Orangette. She spoke about taking risks, setting high standards, the importance of showing up, and how blogs are a powerful tool for writing.

Here’s an excerpt from her talk, which Molly graciously allowed me to share with you. It’s an inspiring piece about one young woman’s determination to stick with blogging, no matter what life events come along. If you’re feeling conflicted about blogging, or even writing on a regular basis, pull up a chair:

“I [...] started Orangette in 2004.  I have to tell you, I was so giddy to have a place to write for myself, not for professors; to have a place to let myself fall down the rabbit hole of food; to have given myself permission to go after something that made me so happy.  I think you probably all know that feeling.  There’s nothing that can beat that feeling.

I didn’t know then what I wanted to do with my blog, other than gush about Continue reading »

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