Jan 152010
 
Brook Burton of Foodwoolf

Brooke Burton of Foodwoolf puts her food writing chops to use.

Yesterday at breakfast here at Club Med Ixtapa Food Blogger Camp, I cast around for the perfect food on which to base a food writing exercise using all the senses.

(You remember which senses I mean, right? Let’s review:

  • Touch
  • Taste
  • Sound
  • Sight
  • Smell.)

Then I saw individual boxes of Kellogg’s Corn Pops at the cereal station. Perfect! They would trigger childhood memories, make us laugh, or inspire Continue reading »