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Julia Child (Photo courtesy Knopf Publishing)

Julia Child would have been 100 this week, and festivities and tributes are everywhere (see list below).

I am one of the few in our industry who never met Child, despite an opportunity. I saw her hulking presence at the IACP conference, but I was too scared to introduce myself. I also did not cook my way through her books as a young woman, as French cuisine was not in my consciousness in my 20s and 30s.

But I have read Julia Child’s writing, full of gusto and conviction, and doing so always thrills me. Over her career, she wrote or co-wrote 18 books with sales totaling Continue reading »