Sharpen your photography skills with food and travel photographer David Hagerman, whose clients include Saveur and The New York Times. Improve your ability to write compelling stories, learn what’s new in food writing, and enjoy a private consultation with me. And hear from Robyn Eckhardt, author of the award-winning Eating Asia food blog and travel writer for such publications as The New York Times and Wall Street Journal Asia, on how to find food stories when you travel. She and Dave are also the authors of a forthcoming Turkey cookbook. They’ll be your hosts as you enjoy a 120-year old stone house, feast on Turkish food, visit the market and walk to cafes, shops and restaurants on this gorgeous town on the Aegean. Bring a non-participating partner to share the room and join in meals and activities.
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Join this conference from the comfort of your computer for sessions from September 8-17. In this session we discuss the many ways food bloggers can make an income from their blogs, including e-books, sponsored posts, ads, and affiliate sales.
September 20, 2015, 1 – 4 p.m.
Many Good Reasons to Write a Cookbook
57 Post St., San Francisco, CA
If you’ve ever wanted to write a cookbook, come to this overview of what constitutes a good idea, how the business works, and how to write a recipe. I’ll also touch on how to self-publish.
January 22-29, 2016
Is there a Book in You?
Rancho La Puerta
It just doesn’t get much better than this. If you’re at this world-famous spa this week, join me for classes sure to jumpstart your writing.