It’s time again for my list of useful links, which I have culled from dozens more to find the most valuable ones for you. As always, they are excerpted from my recent quarterly newsletter. If you’d like to receive the entire list of links next time, sign up to receive my four newsletters per year. Now, on to the goods:
2. Publishers Weekly did a good webcast recently about selling single subject cookbooks in unusual places.
3. What does a successful food stylist do? Check out