Comments on: Snaps from My Seattle Food Writing Class http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/#utm_source=feed&utm_medium=feed&utm_campaign=feed Pithy snippets about food writing Mon, 21 May 2012 04:40:41 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Chris http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-8117 Chris Thu, 10 Jun 2010 18:38:28 +0000 http://diannej.com/blog/?p=3563#comment-8117 This class was fun, informative and inspiring, and I'd highly recommend it to anyone with an interest in food writing. Thanks again to you and Keren, Dianne! This class was fun, informative and inspiring, and I’d highly recommend it to anyone with an interest in food writing. Thanks again to you and Keren, Dianne!

]]> By: Stephanie - Wasabimon http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7994 Stephanie - Wasabimon Fri, 04 Jun 2010 17:11:48 +0000 http://diannej.com/blog/?p=3563#comment-7994 Keren really goes all out with her events, finding some of the best venues the city has to offer. She should teach a class on how to throw fabulous food events! I'd drive to Seattle again for that. Keren really goes all out with her events, finding some of the best venues the city has to offer. She should teach a class on how to throw fabulous food events! I’d drive to Seattle again for that.

]]> By: Veena http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7991 Veena Fri, 04 Jun 2010 06:47:15 +0000 http://diannej.com/blog/?p=3563#comment-7991 I'm so glad I heard about the workshop in time. The blogging and recipe writing tips are helping me out a lot. And thanks to Keren for organizing the networking opportunities! I’m so glad I heard about the workshop in time. The blogging and recipe writing tips are helping me out a lot. And thanks to Keren for organizing the networking opportunities!

]]> By: alice http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7988 alice Fri, 04 Jun 2010 04:23:07 +0000 http://diannej.com/blog/?p=3563#comment-7988 It was a joy and a pleasure to finally meet you. This workshop gave me more tools and confidence to write beyond my comfort level. Thank you so much for teaching this class. Alice PS: I would recommend anyone who is serious about food blogging or writing to take one of Dianne's classes. She is a wealth of information and her teachings will equip you to be a better writer. It was a joy and a pleasure to finally meet you. This workshop gave me more tools and confidence to write beyond my comfort level. Thank you so much for teaching this class.

Alice

PS: I would recommend anyone who is serious about food blogging or writing to take one of Dianne’s classes. She is a wealth of information and her teachings will equip you to be a better writer.

]]> By: franticfoodie http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7987 franticfoodie Fri, 04 Jun 2010 04:06:44 +0000 http://diannej.com/blog/?p=3563#comment-7987 I can't wait until you come again. You are an amazing teacher. I can’t wait until you come again. You are an amazing teacher.

]]> By: diannejacob http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7984 diannejacob Fri, 04 Jun 2010 01:16:58 +0000 http://diannej.com/blog/?p=3563#comment-7984 Thank you, Kathleen. The networking was an important part. That's why Keren scheduled a few breaks. I enjoyed meeting everyone too. It's going to be a while before we do it again, but I can't wait to do so. Thank you, Kathleen. The networking was an important part. That’s why Keren scheduled a few breaks. I enjoyed meeting everyone too.

It’s going to be a while before we do it again, but I can’t wait to do so.

]]> By: diannejacob http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7983 diannejacob Fri, 04 Jun 2010 01:15:38 +0000 http://diannej.com/blog/?p=3563#comment-7983 Well, I'm going to be part of a panel there. It's not the whole day! But I'm really looking forward to it too. I didn't get to go last year. Well, I’m going to be part of a panel there. It’s not the whole day! But I’m really looking forward to it too. I didn’t get to go last year.

]]> By: GoodStuffNW http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7981 GoodStuffNW Fri, 04 Jun 2010 00:39:27 +0000 http://diannej.com/blog/?p=3563#comment-7981 Classy location and classy content to match it. I found it inspiring and invigorating, and it was great to meet (and, yes, network with) other bloggers I'd only read about. I'd encourage other writers to make the investment in yourself and take the class. Terrific! Classy location and classy content to match it. I found it inspiring and invigorating, and it was great to meet (and, yes, network with) other bloggers I’d only read about. I’d encourage other writers to make the investment in yourself and take the class. Terrific!

]]> By: Mardi@eatlivetravelwrite http://diannej.com/blog/2010/06/snaps-from-my-seattle-food-writing-class/comment-page-1/#comment-7978 Mardi@eatlivetravelwrite Thu, 03 Jun 2010 23:42:12 +0000 http://diannej.com/blog/?p=3563#comment-7978 If I wasn't going to IFBC in August, I would be terribly envious!!! If I wasn’t going to IFBC in August, I would be terribly envious!!!

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